Description

Fresh Apple Ghost Mocktail is a vibrant and refreshing non-alcoholic beverage blending crisp fresh apples, zesty lemon juice, sparkling water, and natural sweeteners. This mocktail offers a perfect balance of sweetness, tartness, and effervescence, enhanced with fresh mint and an optional natural gelling agent for a smooth texture. Ideal for all ages and occasions, it delivers a lively and soothing flavor experience with a beautiful presentation.

Ingredients

Scale

Base Ingredients

2 large crisp apples (preferably Fuji or Honeycrisp), washed and sliced
1 cup fresh apple juice (natural)
2 tablespoons fresh lemon juice (natural)
1 tablespoon apple cider vinegar (natural)
1 to 2 tablespoons maple syrup (natural), adjust to taste

Sparkling and Herbs

1 cup chilled sparkling water
6 to 8 fresh mint leaves, torn

Optional Textured Touch

1/2 teaspoon natural gelling agent (such as plant-based pectin or agar), dissolved in warm water

Garnishes

Thin apple slices
Fresh mint sprig
Thin lemon wheel

Instructions

Prep the Apples: Wash and slice the crisp apples thoroughly. For a smoother drink, juice some apples and reserve a few thin slices for garnishing and adding texture in the mocktail.
Mix the Base Ingredients: In a pitcher, combine fresh apple juice, fresh lemon juice, and apple cider vinegar. Gradually add maple syrup, tasting as you go to reach your desired sweetness.
Add Sparkle and Herbs: Gently stir in chilled sparkling water followed by freshly torn mint leaves to infuse freshness and maintain the bubbles.
Optional Textured Touch: If you prefer a slightly creamy and textured mouthfeel, dissolve the natural gelling agent in a small amount of warm water and mix it into the mocktail just before serving, stirring carefully to keep the effervescence.
Serve and Garnish: Pour the mocktail over ice cubes into glasses. Garnish each serving with thin apple slices, a sprig of fresh mint, and a delicate lemon wheel for an attractive presentation.

Notes

Choose fresh, crisp apples like Fuji or Honeycrisp for the best flavor and texture.
Adjust maple syrup sweetness gradually, especially if your apples are naturally sweet.
Add sparkling water last and stir gently to preserve the fizz.
Use freshly squeezed lemon juice and fresh mint to elevate flavor and aroma.
Use the natural gelling agent sparingly to keep the texture subtle and balanced.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Appetizers
Method: No Cooking
Cuisine: American

Nutrition

Serving Size: 1 glass (about 250 ml)
Calories: 70
Sugar: 15 g
Sodium: 5 mg
Fat: 0 g
Saturated Fat: 0 g
Unsaturated Fat: 0 g
Trans Fat: 0 g
Carbohydrates: 18 g
Fiber: 1 g
Protein: 0 g
Cholesterol: 0 mg

Keywords: Fresh Apple Ghost Mocktail, apple mocktail, non-alcoholic drink, refreshing beverage, natural ingredients